Interest in native seedstock for forage use has been growing due to its ecological benefits, particularly in sustainable agriculture and land management. Native forages contribute to soil health, biodiversity, and long-term ecosystem stability while offering a low-maintenance alternative to exotic species that dominate pastures and rangelands. However, integrating native species into agroecosystems presents challenges, particularly in seed availability and adaptation. Not all seed sources are of equal quality or suited to their intended environment, creating barriers to widespread adoption. This talk will explore current breeding and characterization efforts aimed at improving the agronomic performance, adaptability, and availability of native seed sources for both forage production and landscape reclamation. By highlighting advances in seed selection and production strategies, we will discuss how these efforts contribute to more resilient and sustainable landscapes.